Do you need a license to sell honey in Alaska?
Whether you need a license to sell honey in Alaska depends on how and where you sell, so check before you print labels.
This is the state packaged-food labeling requirement (18 AAC 31.060(f) plus 21 CFR 101). Check Alaska DEC separately for any home/cottage exemption on licensing.
What your Alaska honey label must include
Start with the federal basics that apply in every state:
- The word "Honey" (you can name the floral source, like "Wildflower Honey", if it is the main source)
- Net weight in both US and metric, in the bottom 30 percent of the front label
- Your name and address
- No ingredient list is needed for pure honey; add one the moment you add anything
Then, for Alaska: No home-kitchen disclaimer on the state labeling page. Standard Alaska Food Code labeling applies: common name, ingredients in descending order, net weight in US and metric, and the name and address of the producer or packer.
For the full federal rules, including when a nutrition panel is required, see our honey labeling requirements guide.
The official Alaska source
These rules are set by Alaska Dept of Environmental Conservation, Food Safety & Sanitation. This reflects their published guidance; still confirm the current details before printing.
Read the official Alaska guidance.
Quick checklist for Alaska
- The word "Honey"
- Net weight in US and metric, bottom 30 percent of the front
- Your name and address
- The Alaska statement or disclaimer described above
- Optional but recommended: "Do not feed honey to infants under one year of age"