Do you need a license to sell honey in North Carolina?
Whether you need a license to sell honey in North Carolina depends on how and where you sell, so check before you print labels.
No formal cottage food law; home honey goes through the NCDA&CS Home Processor program. A free home-kitchen inspection may be required even for pure honey, verify.
What your North Carolina honey label must include
Start with the federal basics that apply in every state:
- The word "Honey" (you can name the floral source, like "Wildflower Honey", if it is the main source)
- Net weight in both US and metric, in the bottom 30 percent of the front label
- Your name and address
- No ingredient list is needed for pure honey; add one the moment you add anything
Then, for North Carolina: No not-inspected disclaimer (NC uses an inspection model). Label needs "Honey", packer name/address/ZIP, net contents in the lower 30% of the panel in US and metric.
For the full federal rules, including when a nutrition panel is required, see our honey labeling requirements guide.
The official North Carolina source
These rules are set by NC Dept of Agriculture & Consumer Services (NCDA&CS). This reflects their published guidance; still confirm the current details before printing.
Read the official North Carolina guidance.
Quick checklist for North Carolina
- The word "Honey"
- Net weight in US and metric, bottom 30 percent of the front
- Your name and address
- The North Carolina statement or disclaimer described above
- Optional but recommended: "Do not feed honey to infants under one year of age"